Layered Salad

Brooke Stepp
Not many people have heard of a layered salad, but let me tell you, they're so, so good!! This visually stunning salad combines fresh ingredients in distinct, colorful layers.
5 from 3 votes
Prep Time10 minutes
Course dinner
Servings 6

Equipment

  • 1 Large Bowl

Ingredients
 

  • 24 oz Iceburg Lettuce
  • 1/2 cup Frozen Peas
  • 2 Chopped up Boiled Eggs
  • 1 cup Shredded Cheddar Cheese
  • 1 cup Mayo
  • 1/4 cup Sugar
  • 1 cup Bacon Crumbles
  • 1/2 cup Green Onion

Instructions

  • In a large bowl, add in your iceberg lettuce, frozen peas, and chopped up boiled eggs.
  • Add in shredded cheddar cheese.
  • Next, create the dressing. This consists of 1 cup of mayo and 1/4 cup of sugar. Mix together and add to the large bowl.
  • Spread the dressing over the top of the salad.
  • Sprinkle on the bacon crumbles and green onion.
  • Serve and enjoy!

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