French Onion Orzo

Brooke Stepp
I love 5 minute one dish dinner preps! This one dish dinner is prepped in just 5 minutes. 
5 from 8 votes
Prep Time5 minutes
Cook Time45 minutes
Course dinner
Servings 5

Equipment

  • 1 9×12 baking dish

Ingredients
 

  • 2 cups dried orzo
  • 3.5 cups low sodium chicken broth
  • 2.2 oz Beefy Onion Dry Soup and Dip Mix
  • 1 rotisserie chicken, shredded
  • .5 cups mushrooms, chopped
  • chopped spinach, to taste
  • 8 oz sour cream
  • 10.5 oz cream of mushroom soup
  • shredded parmesan cheese, to taste

Instructions

  • Preheat oven to 425f.
  • To a greased 9×12 baking dish add dried ozro, chicken broth, beefy onion seasoning mix, rotisserie chicken, mushrooms, spinach, sour cream, and cream of mushroom soup.
  • Mix lightly so orzo stays covered.
  • Bake for 30 minutes.
  • Remove from onion, mix, and top with enough shredded parmesan to cover top.
  • Bake for an additional 15 minutes.

10 thoughts on “French Onion Orzo”

  1. 5 stars
    I made this for dinner tonight and it was absolutely delicious!! This will be on my regular weeknight dinner rotation. Easy, quick and delicious!!

  2. Ohhh my picky family
    Loves your recipes and loves seeing your family in videos
    This is one of our family’s favorites we love orzo and this was perfect
    I’m Lorine Lewis
    My insta contact is bluedevilette

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating