Spinach Dip Pie
Brooke SteppThis three ingredient appetizer will be a fan favorite on game days!
Prep Time10 minutes mins
Cook Time38 minutes mins
- 2 Cans Crescent rolls
- 2 10z Spinach and artichoke dip
- 2 oz Parmesan cheese, shredded
Grease a 9x12 baking dish
Take a can of crescent rolls. Unroll, and lay flat in your greased baking dish
Bake a 375F for 8 minutes
Once baked, add two 10oz containers of pre-made spinach and artichoke dip
Top with an even layer of shredded parmesan cheese
For the final top layer, add one more flattened can of crescent rools
Bake at 375F for 30 minutes