One Pot Burrito Bowl
A one dish dinner on the healthier side, and done in about 20 minutes! All around win!
Equipment
- 1 skillet
Ingredients
- 1 lb ground beef
- 1 oz taco seasoning
- 15.25 oz corn , canned
- 15 oz black beans, canned
- 14.5 oz diced tomatoes , canned
- 8.5 oz ready rice, I use cilantro lime
- 2 cups shredded cheddar cheese
Instructions
- Brown your ground beef and drain the grease.
- Add a splash of water and taco seasoning.
- Once seasoning is mixed in add corn, black beans, and tomatoes.
- Microwave a bag of ready rice and add to skillet.
- Mix well.
- Top with cheddar cheese and cover for a few minutes until cheese is melted.
- Serve with chips or whatever toppings you like.
So yummy!!! And toddler approved!!! We made ours over rice. @als121289
I absolutely love this! It’s like chipotle in a bowl or you can throw into a burrito or taco.
Arielle_thomas
Looks so yummy! @debbieluckettcole
Love a way to eat Mexican not in a taco shell!