One Dish Mac & Cheese
The EASIEST Mac & Cheese recipe you'll find. It only takes 5 minutes to prep.
Equipment
- 9×12 baking dish
Ingredients
- 24 oz cheese, shredded
- 1 lb dried macaroni
- 1 pint heavy cream
- 2.5 cups milk
- salt, to taste (optional)
- pepper, to taste (optional)
- paprika, to taste (optional)
- onion powder, to taste (optional)
- garlic powder, to taste (optional)
- Kinder's Buttery Steakhouse Rub Seasoning, to taste (optional)
Instructions
- Preheat oven to 400º
- Shred your cheese. I use sharp cheddar, colby jack, and white cheddar.
- To a grease a 9×12 baking dish add your dried macaroni, heavy cream, and milk
- Season to taste. I use salt, pepper, paprika, onion powder, garlic powder and Kinder's Buttery Steakhouse Rub Seasoning
- Mix well
- Add shredded cheese reserving 2 cups for later.
- Bake for 35 minutes
- Remove from oven and mix
- Top with remaining shredded cheese
- Bake for an addition 15 minutes
Absolutely love this one! I have made it a few times now as a busy Mom of two under two it’s nice having meals that don’t require lots of dishes.
@rachell-gasseling
This recipe is ultimate comfort food, creamy and cheesy. I used Colby Jack and omitted the kinders seasoning. Turned out great! Served it with bbq chicken.