5 Ingredient Chicken Quesadillas
Crispy 5 ingredient quesadillas for an easy family dinner!
Equipment
- 1 Crockpot
- Stand mixer
- skillet
Ingredients
- 3 Chicken breasts
- 1 oz Taco seasoning
- 1 15.5oz jar Salsa
- Flour Tortillas
- Mixed shredded taco cheese
- Shredded mexican style cheese
Instructions
- To a greased crockpot, add three chicken breasts, 1 jar of salsa, and taco seasoning to taste
- Cook on low for 6-8 hours or high for 3-4 hours
- Once done, remove the chicken with some of the salsa and shred. I use my stand mixer for this step
- On a street flour tortilla, add a thin layer of shredded Mexican cheese, and add your shredded chicken
- Fold your quesadilla in half and press. Repeat this step until you have formed all your quesadillas
- Heat each side in a skillet to your desired crisp