Steak Taco with Pineapple Jalapeño Salsa

Brooke Stepp
Steak Tacos with a Pineapple Jalapeño Salsa. This is such an easy dinner idea and can be a nice change to your regular taco night!
5 from 2 votes
Prep Time10 minutes
Cook Time2 hours
Course dinner
Servings 2

Equipment

  • 1 Crockpot
  • 1 Bowl

Ingredients
 

  • 1 Steak
  • 1/2 Lime , Juice
  • Salt, To Taste
  • Pepper, To Taste
  • Garlic Powder, To Taste
  • 2 tbsp Butter
  • 1/2 Red Onion, Chopped
  • 1 Red Pepper, Chopped
  • Pineapple, As much as you like
  • 1 Jalapeño , Deseeded and sliced
  • 1 Lime, Juice
  • 1/2 cup Cilantro

Instructions

  • Start by making your steak. I added a steak to a Crockpot, squeezed on some lime juice, seasoned with pepper, salt, and garlic powder to both sides, and added two tbsp of butter.
  • Cook on low for 2 hours.
  • For the salsa, cut up half a red onion, a red pepper, as much pineapple as you like, and then deseed and chop up a jalapeño.
  • Place all the chopped-up ingredients in a bowl and squeeze in the juice of 1 lime and sprinkle on some chopped cilantro.
  • Mix the bowl up.
  • When the steak is done, cut it into strips.
  • Add the steak and salsa mix into a tortilla

3 thoughts on “Steak Taco with Pineapple Jalapeño Salsa”

  1. 5 stars
    Tacos are my jam idc if its Tuesday or Saturday I will devour them. So I will def be making this delish looking recipe!! Ig – Mrs_T_Espada

  2. 5 stars
    The jalapeño pineapple salsa sounds soo good. That sweet and spicy! Will definitely be trying this in the future.

    Insta/kaitlinlea2012

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