Loaded Baked Potato Casserole
Looking for a quick dinner recipe for your family? Try this delicious baked potato casserole made with Idahoan Foods. Simple to make and perfect for a family meal.
Equipment
- 1 9×12 baking dish
Ingredients
- 1/4 tbsp butter
- 4 oz packet of Idahoan© Loaded Baked Instant Potatoes
- 4 oz Idahoan© Sour Cream and Chives Instant
Potatoes
- 4 cups water
- 1/2 cups sour cream
- 2 cups frozen popcorn chicken
- 2 cups shredded cheddar cheese
- 1/4 cup green onion
- 8 slices of bacon, I use micowaved
Instructions
- Preheat your oven to 400f
- Microwave 4 cups of water for 4 minutes
- Butter a 9×12 baking dish
- To your baking dish, add both packets of instant potatoes
- Once your water is done microwaving, pour it into your baking dish
- Mix the potatoes and water until mashed potatoes are formed
- Add sour cream and mix again
- Top with popcorn chicken in an even later
- Top evenly with shredded cheese
- Bake at 400f for 30 minutes
- While that bakes, cook your bacon and chop your green onion. I like to use precooked microwavable bacon to make it easier
- When it is done baking, garnish with bacon and green onion
This recipe was so easy and the perfect side to any meal. Incredibly cozy and comfort food at its best. I’m excited to try this again for thanksgiving.
IG @encoreeventcenter
I get loaded baked potatoes as my side pretty much everyday time we go out to eat if the restaurant offers it so this recipe is definitely a must cook for me!!! Ig – Mrs_T_Espada