Lasagna Soup

Brooke Stepp
Hi, I’m Brooke! You have probably seen me on Social Media as Meals and Munchies. I’m a busy stay at home mom who loves sharing easy, family-friendly meals that come together fast—because let’s be honest, we don’t always have time for complicated. Whether you’re chasing toddlers, working from home, or just trying to get dinner on the table after work without a fuss, you’re in the right place. Meals and Munchies is where I share real-life recipes that are quick, comforting, and made with ingredients you probably already have in your kitchen. Easy recipes for every day life- let’s get cooking!
One pot, one pan, no problem. These are the kind of meals that make cleanup a breeze and still taste like you spent hours cooking dinner. This recipe is perfect for busy nights when you need dinner to be quick, hearty, and hassle-free—without a sink full of dishes afterward.
This Lasagna Soup has all the flavors you love from traditional lasagna — tender pasta, rich tomato sauce, creamy ricotta, and savory Italian sausage — all in one cozy bowl! Made in a single pot, this easy one-pot lasagna soup is perfect for busy weeknights when you want hearty, homemade comfort food without all the layering and baking. Every spoonful is packed with cheesy, creamy goodness and bold Italian flavor, making it a family favorite that tastes like it simmered all day. Serve it with a dollop of ricotta on top and a sprinkle of Parmesan for the ultimate comforting Italian-inspired dinner.
4.95 from 39 votes
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Prep Time10 minutes
Cook Time20 minutes
Course dinner, Soup
Servings 4 people

Equipment

  • 1 Large pot

Ingredients
 

  • 2 tbsp Olive Oil
  • 2 tbsp Minced Garlic
  • 1/2 White Onion, chopped
  • 1 lb Ground Italian Sausage
  • 8 oz Tomato Sauce
  • 24 oz Marinara Sauce
  • 4 cups Low-Sodium Chicken Broth
  • Lasagna Noodles, broken into bite-sized pieces
  • 1/4 cup Heavy Cream
  • Italian Seasoning, to taste
  • Garlic Powder, to taste
  • Salt, to taste
  • Pepper, to taste
  • 1 cup Ricotta Cheese
  • 1 cup Shredded Mozzarella Cheese
  • 1 cup Grated Parmesan Cheese

Instructions

  • Heat 2 tablespoons of olive oil in a large pot over medium heat.
  • Add minced garlic and chopped onion, and cook for 2–3 minutes, until fragrant and the onions turn translucent.
  • Add 1 pound of Italian sausage to the pot. Cook, breaking it up with a spoon, until browned and cooked through.
  • Drain any excess grease if needed, then season with Italian seasoning, garlic powder, salt, and pepper.
  • Prepare the Ricotta Mixture: In a medium bowl, combine ricotta, mozzarella, and Parmesan. Add Italian seasoning, garlic powder, salt, and pepper, and mix until smooth. Set aside for later.
  • To the cooked sausage, add tomato sauce, marinara sauce, and chicken broth (swish a bit of broth in the marinara jar to get all the sauce out).
  • Stir everything together and bring the soup to a gentle simmer.
  • Once the soup is simmering, add broken lasagna noodles. Stir occasionally to prevent sticking, and cook for 12–15 minutes, or until the noodles are tender.
  • Stir in a splash of heavy cream and half of the ricotta mixture. Mix until the soup is creamy and well blended. Taste and adjust seasoning as needed.
  • Ladle the soup into bowls. Top each serving with a spoonful of the remaining ricotta mixture and sprinkle extra cheese on top if desired.
  • Serve warm and enjoy!

51 thoughts on “Lasagna Soup”

  3. Charity

    5 stars
    Loved this recipe! So creamy, flavorful, and perfect for a cozy night in. My family devoured it — thank you!

    Instagram- charity_mayle

    Reply
  6. Samantha Winter

    This is my absolute fav!!! Sooo incredibly good!! I love following all your recipes!!! ❤️ They are amazing and so easy to recreate. Thank you!!

    Reply
  7. Kathi Nielsen

    4 stars
    Hi
    My favorite is the lasagna as it is so easy to make, my friends and enjoy it also.
    I hope to win a cookbook so I’m able to fix more of your wonderful recipes
    Thank you
    Kathi
    @kdn0902

    Reply
  8. Wendy D

    5 stars
    I made this last night and Ohhh-emmm-geee! So, so good! With cooler weather on the way, this will definitely be on rotation. Another delicious recipe!

    IG: @its_wen_dy

    Reply
  10. Amanda Douglas

    5 stars
    Made for dinner last night and used hot Italian sausage to add a little spice to it and it was SO GOOD. Will be on the list again soon. 10/10 insta: @amanda_douglas17

    Reply
  11. Catherine Lanier

    5 stars
    This soup is delicious and I can’t wait for my grown kids to taste it. The favor is so good and it such a hearty and filling dinner. Thank you!

    Reply
  22. Michelle Dunlap

    5 stars
    I absolutely loved this recipe. It is so good and so easy to make. Makes for great leftovers. Can’t wait for more cooler weather so I can make it more.

    Reply
  36. Abbie Mersman

    5 stars
    I’m typically not a big lasagna soup fan, but we tried this one and LOVED it! It’s a great fall meal! @abbie_mersman

    Reply
  38. Tiffany D Espada

    5 stars
    Ive allllways wanted to make this and your recipe looks so so easy so I definitely want to try it!!! Ig – Mrs_T_Espada

    Reply
  47. Jessica Kingsbury

    5 stars
    This looks so yummy and I will definitely be making this soon. Omg i want it like now. I watched you make it and its so easy to follow your content. Thank you for making it easy for us to follow along and not doing them so fast its impossible. @flowergirl4202022

    Reply

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