Comfort Food Casserole

Brooke Stepp
Another dump and bake dish that only takes 5 minutes to prepare and not too much longer to cook. This is exactly like its name, the perfect comfort dinner for those evenings where you're exhausted after a day out the house.
5 from 4 votes
Prep Time5 minutes
Cook Time20 minutes
Course dinner
Servings 6

Equipment

  • 1 9×12 baking dish

Ingredients
 

  • 1/4 tsp Salt
  • 1/4 tsp Pepper
  • 1/2 tbsp Garlic Powder
  • 1/4 tbsp Smoked Paprika
  • 10.5 oz can Cream of Chicken
  • 8 oz Sour Cream
  • 1 1/2 cups Low Sodium Chicken Broth
  • 1 1/2 cups White Minute Rice©
  • 1 Shredded Rotisserie Chicken
  • 2 cups Shredded Cheddar Cheese
  • 4 tbsp Butter
  • 1 1/2 cups Ritz© Crackers

Instructions

  • Preheat your oven to 350F.
  • Grease a 9×12 baking dish.
  • To your greased baking dish, add cream of chicken, sour cream, seasonings and broth. Mix well.
  • Add rice and shredded chicken, then mix again.
  • Top with shredded cheese.
  • Melt your butter, I like to microwave mine in 10 second intervals.
  • To your melted butter, add crushed Ritz© crackers.
  • Pour buttery cracker mixture in an even layer over the dish.
  • Bake for 20 minutes.

5 thoughts on “Comfort Food Casserole”

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating